Catering Menu

Whether you are in planning a Bridal Shower, Engagment Party, or any kind of special gathering, Tannins provides an idyllic intimate setting for parties of 20-55 guests.  Our banquet menu is designed for cocktail party style events and can be customized to your specifications.

Call or email mike@tanninswine.com for further details and pricing.

 

  • Vegetable Crudite in individual servings with roasted red pepper hummus
  • Antipasto Kabobs
  • Fresh Seasonal Fruit Platter
  • Dried Apricot with Basil Goat Cheese and Marcona Almonds
  • Selection of Domestic and Imported Cheeses
  • Prosciutto with Balsamic reduction, Shaved Parmigiano, EVO, and Arugula
  • Sliced Charcuterie Meats served with Freshly Baked Bread and assorted Crackers
  • Blanched Asparagus wrapped in Prosciutto
  • Individual Baked Spinach & Artichoke Dip in Phyllo Dough
  • Baked Goat Cheese with Marinara Sauce
  • Jumbo Shrimp Cocktail with house made Cocktail Sauce
  • Steak Tartare Crostini
  • White Bean Dip with Garlic and Sage on Crostini
  • Fig and Goat Cheese Crostini with Fried Sage (with or without Prosciutto)
  • Roasted Chicken Breast Sandwich with Sundried Tomato Mayonnaise & Roasted Red Peppers
  • Roast Beef Sandwich with Horseradish Mayonnaise, and Sharp Cheddar Cheese
  • Roasted Turkey Breast Sandwich with Cranberry Spread with Toasted Pine Nuts
  • Sesame Encrusted Seared Tuna served with two Asian Dipping Sauces  
  • Baked Maryland Lump Crab Cakes with Mustard Mayonnaise Sauce
  • Prime New York Strip with house made Horseradish Sauce 

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